Citrus blossoms with bark and leaves. Deliciously zesty, slightly spicy. Once the vessel is filled, the space recalls a vibrant orchard—where ripe fruit meets earthy wood and fresh flowers. The 100- and 200-ml glass vessels are sold separately. 

The herbarium of flowers Like a winter flower that will never fade. This refill captures in its bottle the gentle, slightly honeyed notes of the Mimosa fragrance.Along with its six natural rattan reeds, it invites the user to continue the...

The herbarium of trees The fragrant volutes of slow-burning myrrh resin - adored since ancient times for its balsamy scent with leathery, spicy nuances.An aromatic treasure as legendary as incense. The Myrrhe (Myrrh) scented candle is an invitation to travel...

Smouldering embers of birch and cade resting on a base sandalwood and cedar, intensified with frankincense to bring an everlasting sense of magic to the home. Notes: Cade, birch tar, frankincense, sandalwood and cedar wood.

The contrast of cooling juniper wood and warm cade oil with a hint of leather make for a distinguished home fragrance. Notes: Juniper wood, cade, galbanum, black pepper and cedar wood.

A romantic pomade of herbs, woods, resins and spices to conjure far off rooms and precious memories. Sage, thyme, coriander seed, rosemary, clove, birch tar, patchouli, frankincense and moss with a smudge of rose. Notes: Clove bud, rose oil, red...

A nostalgic scent to summon the first waves of a childhood spring. Green leaf and basil are wrapped around a heart of honeysuckle, tagete and neroli, resting on a bed of oak moss and vetiver. Notes: Green leaf, basil, neroli,...

A celebration of this precious natural resource. Wild herbs and flowers are fused with pine and cedar wood with a hint of honey. Notes: Wild herbs, pine needle, honey absolute and cedar wood.

Elemi, juniper and cedar wood are fused with papyrus, vetiver and frankincense to create the erudite texture of blue ink on white paper. Notes: Papyrus, vetiver, rose, angelica seed and myrrh.

Ivy leaf and red berry fuse with rose, frankincense and musk to evoke an English garden in autumn with hints of bramble bushes intertwined with green ivy. Notes: Ivy leaf, red berry, rose essence, frankincense and cedar wood.

A delicious burnt citrus you can almost taste. Lavender, rosemary and angelica are fused with orange, petitgrain and oranger eau de brouts absolute to give the recognisably bitter note of marmalade. Notes: Orange, petitgrain, eau de brouts, lavender, rosemary and...

Let yourself be immediately transported to drinking Moroccan mint tea under the deep blue skies of Marrakesh. Mint leaves, rosemary and lavender with a heart of geranium rest on a bed of cedar wood and green moss. Notes: Mint leaf,...